Stuffed: An Insider's Look at Who's (Really) Making America Fat
Stuffed: An Insider's Look at Who's (Really) Making America Fat
Nonfiction | Book | Adult | Published in 2009
Book Brief
BetaStuffed: An Insider's Look at Who's (Really) Making America Fat
Nonfiction | Book | Adult | Published in 2009272
Book • Nonfiction
United States • 2000s
2009
Adult
18+ years
Super Short Summary
In Stuffed: An Insider's Look at Who's (Really) Making America Fat, Hank Cardello and Doug Garr examine the food industry's role in America's obesity crisis. The authors explore how business motivations and marketing tactics contribute to unhealthy eating habits, highlighting the complexities behind individuals' dietary choices and urging systemic change for a healthier future.
Informative
Challenging
Unnerving
Reviews & Readership
258 ratings
Loved it
Mixed feelings
Not a fan
Review Roundup
Stuffed: An Insider's Look at Who's (Really) Making America Fat by Hank Cardello and Doug Garr provides an engaging exploration of the food industry's role in obesity. Positively, it offers insider insights and practical solutions. Critics note its corporate-centric focus and lack of emphasis on personal responsibility. Overall, it's compelling but may oversimplify complex issues.
Who Should Read Stuffed: An Insider's Look at Who's (Really) Making America Fat?
Readers interested in Stuffed are typically those curious about the food industry and its influence on public health, similar to fans of Michael Pollan's The Omnivore's Dilemma or Eric Schlosser's Fast Food Nation. They seek insights on how corporate practices impact obesity and health policy.
258 ratings
Loved it
Mixed feelings
Not a fan
272
Book • Nonfiction
United States • 2000s
2009
Adult
18+ years
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